Job Details


• Minimum of three years’ experience as a Garde Manger Chef in a large size cruise ship or multi-venue, high volume, luxury hotel or resort.
o Has the ability to taste all foods to assure correct preparation
o Experience with high volume, 3 meal restaurants
o Must have excellent knowledge of cold food preparation and presentation as well as:
 Garde Manger classics (Terrines Pâtés, cold salads and dressings)
 Hors d’ oeuvres and canapés
 Preservation techniques (curing, smoking and brining)
 Leaf and compound salads (American, European and Asian)
 Classical and contemporary sandwiches and wraps
 Italian antipasti, Spanish tapas and Mediterranean Mezze
 Sushi preparation
 Ice carving
o Experience with very busy banquet operations and presentations
o Experience with modern buffet operations to include set-up and action stations.
o Experience implementing new food concepts and menus
o Demonstrated knowledge of beverage products and the ability to pair wines with cuisine
o Track record of successfully managing food cost and inventory control
• Intermediate to Advanced ability to read, write and effectively communicate in English is required; and other languages are preferred.
• Intermediate to Advanced Typing and Computer software Skills: Microsoft Word & Excel, PowerPoint, Outlook, IBM AS400, Fidelio, Micros.

• Bachelors degree in a Culinary discipline or foreign equivalency is required.
• Certificate of completion from a recognized culinary institution is required.

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Posting start date: June 28, 2024

Initial Requirements
  • Updated Curriculum Vitae with latest 2 x 2 pictures in business attire.

  • Philippines Seafarer’s Identification and Record Book or SIRB with Seaman’s Registration Card (SRC)

  • Philippine Passport (with expiry date of at least 1 year from date of application)

  • BT Certificate (Marina Authenticated) / COP

  • Service Record / Certificate of Employment from previous work

  • Appraisal or Performance Evaluation

  • Photocopy of Social Security System (SSS) ID

  • TIN

  • Latest NBI Clearance

Be Part of the CFS Family

Manila Recruitment Center

Casa Rocha Bldg. 290-292
General Luna Street, Intramuros,
Manila, Philippines 1004

Trunk lines:
(+632) 527.6031 to 49

For Deck & Engine: loc 113/103

For Hotel: loc 104/135/136


Cebu Branch

Rm. 115 Centro Maximo Building,Jakosalem Street, Cebu City

(+632) 255.4937

Mobile: (+63) 917.321.65.85

Fax: (+632) 2551695


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